NOW YOU CAN BOOK CHEF J - Our 'GREAT TASTE' Award Winning Product Chef

​She truly has a shining PORTFOLIO and is PASSIONATE in SHARING her knowledge to Build Others

Over 21 yrs Experience as a Trainer and Educator, Qualified Lecturer since 2001
with specialism in Food Science; Food Microbiology; Nutrition; Health and Wellbeing; Computing;
Mathematics & Budgeting

A Former guest Vegan Cake Competition Judge​ in 2015 in West London

Former Exhibition Demo Chef at Vegfest UK 2012/2013 Brighton​ & London
Caribbean Exhibitor at Vegfest 2012/2014; Olympia 2013 (Gluten Free Show; Speciality Food Show; Cake & Bake Show; Taste of the World (Arundel)); Washington DC, USA;  Maryland, USA; and various locations in London and The Midlands since Jan 2011

Food Inspection Consultant to Food Business Owners since 2013
- improvement in Quality Standards
- food safety training level 2 for all staff
- HACCP documentation composing and team building for future inspections

Product Development Consultant to SMEs (Small and Medium Enterprises) and Start-Ups​

Food Safety Level 2 & 3 Trainer and CIEH Centre Director
- Trainer in Food Safety Level 2 to Organisations and Individuals such as: Care Homes; KirlySuesKitchen; Cakes by Ron; Churches
- Level 3 Trainer and Management Trainer - Food Inspection non-compliances and adjustments
- mini Food Safety Audits and in-house Training
- EHRB Registered

Caribbean Cook and Chef for Parties; On-Location for Private  Clients; Celebrations; and Weddings since 1995

Specialism in Vegan and Gluten, Nut and Soya Free Recipes for Clients and in ALL Turnahpot Cookbooks

Author of Cookbooks; Online Course e-Learning (Vegan Nutrition and Food Safety) and Business Motivational Books

WHAT CAN CHEF J BRING TO YOU?​

  • PUBLIC SPEAKING
    The Food Industry and its impact on a Vegan Plant-based Diet
    How to Feed Your Family on a Budget
    How to Enhance Your Vegan Nutrition
    How to Transition to Veganism and Maintain a Healthy Diet
  • RADIO/TV
    How to Balance a Vegan Diet Nutritionally
    How to Balance a Vegan Diet at Work, School or Working Out at the Gym
  • COOKING DEMONSTRATIONS
    Cooked and RAW Demonstrations
    Snacks and Eating on a Budget
    Gluten Free Meal Planning
    7 Day Meal Planning for Better Nutrition
  • COMPETITION JUDGE
    Vegan Cakes
    Vegan Raw Dishes
    Vegan Meals
    Caribbean Cuisine - Latin Caribbean; Jamaican; Trinidadian
  • REVIEWS/NEWS
    Vegan Launches and Eatery Reviews
    Promotions and New Releases
  • EXHIBITION DEMO CHEF
    Latin Caribbean Vegan Cooking
    Turnahpot Seasoning in RAW and Cooked Dishes
    RAW Plant-Based Diets
  • CHARITABLE EVENTS
    Any Organisation with Charitable Interests; Adult and Child Health and Wellbeing events and organisations

BOOK CHEF J BELOW or SEND US A MESSAGE :)


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How Did You Hear About Us

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We are here to help all our Readers Cook Up a Rainbow.  Contact Us to Book Chef J or Complete the FORM Below.

For any of the above services, please do not hesitate to contact Turnahpot using the following details.


By Phone:
Mobile:  (+44) 7939 913 949
Monday – Thursday: 9:30 am to 6:00 pm

Do you have a question or comment about an online order you have placed?

Email: customer@turnahpot.com (Please include your order number if applicable)